Commercial Refrigeration Repair and Service

Commercial Refrigeration Repair and Service

Request Appointment  281-415-6918 

Many businesses and organizations have commercial-grade refrigeration systems that they rely on. So when a system breaks at a hospital, college, restaurant, or other business, it can be detrimental, to say the least.  


To save the contents of your failing commercial refrigeration system, count on Hous Air HVAC Service® service professionals for service that’s quick and efficient.  

Types of Commercial Refrigeration Systems We Service 

We work with all makes and models of common commercial refrigeration systems:   


Reach-in freezers and refrigerators 

Walk-in refrigerators 

Cold prep tables 

Pastry display refrigerators 

Bar refrigerators 

Wine refrigerators 

Over-counter refrigerators 

Grocery store refrigerators  

Foodservice refrigeration 

Commercial Refrigeration Repair

A broken commercial refrigeration system is most often an emergency concern. When your business relies on continuous, proper cooling that’s suddenly not there for you, a quick and efficient repair is vital.  


Though repairs may be different depending on your specific system type, some of the common issues we provide commercial refrigeration repair service for are: 


Water leaks 

Seal leaks 

Temperature control issues 

Drain blockage 

Compressor motor failure 

Commercial Refrigeration Maintenance Service and Tips 

Commercial refrigeration equipment endures a lot of heavy wear and tear, so in order to minimize repairs and maximize lifespan, schedule regular maintenance service.  


Some maintenance services that Hous Air HVAC Service provides to help prevent the need for future repairs are: 


Air filter replacement/cleaning 

Drain pans and tubes cleaning 

Condenser coil cleaning 

Checking gaskets for leaks 

Checking refrigerant levels  

Checking wiring connections 

Some preventive maintenance tasks that you can regularly perform are: 

Exterior/interior cleaning 

Checking and removing vent blockage 

Keeping unit dry 

Keeping unit well organized for better air circulation 

Frequently Asked Questions 

How often should my commercial refrigerator or freezer be serviced? 

The frequency of service will depend on the brand, size, and use of your system. We recommend having your refrigeration equipment serviced once per quarter, at a minimum.  

How to clean commercial refrigerator condenser coils: 

Unplug the refrigeration system and grab a vacuum and a wire brush. First, use the vacuum to remove dust from the ventilation panel that covers the coils. After removing the panel, use the vacuum on the condenser coils themselves. Next, use a stiff wire brush and soapy water to scrub away dust, mold, or grease. If needed, use a small amount of degreaser. 

What temperature should a commercial refrigerator be set at? 

According to the Food and Drug Administration, commercial refrigeration systems are required to be set at or below 40 degrees Fahrenheit. The colder the temperature, the lower the chance that harmful bacteria like E. coli and salmonella will grow. Check your refrigerator temperature throughout the business day and consider investing in automated temperature monitoring solutions with 24/7 alerts.